The High Cost of Cookies These Days! — 4 Comments

  1. Sounds great ! Tanya and I will try them. One of my sisters used to makesour cream cookies stuffed with a whole date and half a pecan! A tiny bit of maple frosting made them priceless!

  2. Ah-h-h-h-h, mom’s cookies. Where do I begin. Mom’s thumbprint cookies, Russian Teacakes, and the standard chocolate chip cookies. Like your mom, my mom was a great cook. Our house was the best smelling house in the neighborhood. I can just about smell those chocolate chips now. Her sugar cookies and oatmeal cookies were to die for. If my life depended on it, I could NOT tell you which one I liked the best. Like your plate, they didn’t last so long. Although I must admit, they were cheaper. LOL.

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